Mash potato with fish & Spinach

Baby is currently on 2 meals of solid a day. Her nursery will serve porridge for lunch while mummy prepares her dinner. Here's my recent experimental recipe I made and baby J loves it to bits.

 Wash baby spinach leaves. I usually soak fruits and vegetable with a few drops of vinegar.

Chop chop chop until super fine

Cube 1/4 of a russet potato and boil it in very little water until soft. While waiting for the potatoes to cook, I've steamed a piece of fish fillet in another stove. For this recipe, I've used a match box cut size of a Marbled Goby (soon hook). You may use Kurau or any other fish fillets.

Mash the potatoes and returned the mash into the sauce pan. Add in the chopped spinach and cook for a few a minute until the spinach is cook. Juice from the steam fish was added to the sauce pan.

Lastly, the steamed fish was mashed and added into the mash potatoes and spinach. 

Dinner's ready :)